The Wine Big berry flavors like currant, raspberry and blackberry jam with a velvety vanilla finish. Aromas Berry and red currants. Enjoy with Beef, lamb and red sauce pastas. Cellaring This wine is designed to be drunk whilst young and fresh but will provide good drinking over the next few years.

The Wine The perfect combination of cherry, boysenberry, plum and chocolate flavours. A well rounded wine with mild tannnins.  Aromas Plums and cherries with hints of dark chocolate. Enjoy with Beef, poultry and desserts. Cellaring This wine is designed to be drunk whilst young and fresh but will provide good drinking over the next couple of years.

This Campo Viejo Rioja is definitely up there on the Wine-Station's Top 10 Wines.

The Wine Guilhem Durand, together with his consultant Claude Gros (who looks after some of the best Domaines in the Languedoc) have really refined Château La Bastide into delicious wines of great value.The 70-hectare vineyard is southeast facing on chalky clay soil with alluvial gravel covering much of the topsoil and

The Wine Bright crimson red with a ruby trim. A soft and elegant, medium bodied Merlot with delicious red berry flavours that are supported by darker, earthier tones. Maturation with oak adds a creamy, almost nutty complexity to the long, soft finish. Aromas Red and blackberry aromas merge with touches of spice, vanilla and

The bag for every occasion

The Wine Deep crimson red in colour, This is a medium to full bodied wine with flavours of cassis and satsuma plums. There are also hints of chocolate and mocha which create some sweetness in the mid-palate. This is a well structured wine showing a great length of flavour and and elegance.