Dureuil Rully Blanc Maizieres gives off aromas of white peaches, candied lemon and hints fresh pineapple. Supple, juicy and round. This wine would be a perfect food pairing with white fish and citrus, roasted chicken or even cow’s cheese
We are delighted to be able to offer these fabulous wines, Vincent’s Cellars are deep and cold, so elevages always take longer and bottling is later than would typically be the case in the cote chalonnaise. Allocation are never released until the wine is securely in the bottle – hence the later arrival into the UK.